A user-friendly home guide with fresh and easily sourced ingredients, paired with a look at the Tiki scene.
Come and explore suburbia’s hidden tiki temples with Kelly and Tom. Sample over 150 of their original tropical cocktails!
These drinks chronicle their time spent bartending at home tiki bars during the rise of the craft cocktail revolution, among them Kirby's Rumpus Room, which hosted weekly parties for many years. Included are riffs on tropical classics and original concoctions crowd-tested at home bars across the U.S. You’ll also find recipes for home-made syrups, including ancho chilli, lemongrass, sesame, hibiscus, and more.
272 pages
